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Antico Colle – Nobile di Montalcino DOC
Made with a mixture of Sangiovese and Merlot grapes. The harvest normally takes place in October, once the fruit has reached optimum condition. It is advised to open the wine one hour prior to serving.
- Varietal: 95% Sangiovese, 5% Merlot.
- Alcohol Content: 14%
- Country Hierarchy: Sienna, Tuscany, Italy
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- Serving Suggestions: First course or Tuscan cheese
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Villabella Ripasso
It is produced with Corvina, Rondinella, and Corvinone grapes from vineyards situated in the Valpolicella Classico area, following the traditional ripasso technique: the wine is kept in contact with the skin (still impregnated with sugar and aromatic components) of the dried grapes used for the production of Amarone. In this way, the resulting gains greater structure and complexity. Intense fruity notes of cherries, dewberries, bilberries and plums, together with suggestions of spices. Dry, with notable structure, it has a rich taste of red fruit and elegant spicy tones, reminiscent of cinnamon, cloves and pepper.
- Producer Vignetti Villabella
- Country Hierarchy Bardolino, Veneto, Italy
- Grape/Blend Corvina 70%, Rondinella 20%, Corvinone 10%
- Alcohol Content 14%
Branko – Pinot Grigio DOC
Like many other varieties, Pinot Grigio was imported from France. The grape achieves excellence here and owes Collio much of its fame. This fruit-forward, characterful wine melds very special aromas from fermentation and partial maturation in oak, its initial swagger giving way to more harmonious perceptions that thrill the senses. Sun-dried hay and walnut skin aromas accompany nectarines and confectioner's cream, comparisons that spring instinctively, and very clearly, to mind. The warm, plush mouthfeel with its discreet acidity and pleasing sensation of elegant fullness derives from the fact that at least ten per cent of the wine is conditioned in mid-sized oak casks.
- Varietal: 100% Pinot Grigio
- Alcohol Content:
- Country Hierarchy: Cormons, Friuli, Italy
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Fattoria Giuseppe Savini Chardonnay Pinot Grigio
Luminous straw yellow. Intense nose, bestowing fruity scents of pear, apple, and plum together with floral notes of hay and acacia. Dry, fruity palate, fresh. This wine has a good structure and a lengthy persistence with a hint of almonds. With starters, pasta, white meat and fish.
- Varietal: 80% Chardonnay, 20% Pinot Grigio
- Alcohol Content: 12%
- Country Hierarchy: Abruzzo, Italy
- Color: Straw yellow with golden highlights.
- On the Nose: Very pleasant fruity nose, with scents of pear, plum, but also citrus fruits with a touch of honey.
- Palate: Fresh, rightly rounded with a very long, citrus fruit, clean finish...NOT your typical Chardonnay or Pinot Grigio.
- Serving Suggestions: Excellent with starters, pasta dishes, or risotto.
Terre di Melazzano – Cantinato Chianti Classico DOCG
In this bottle is a blend of the best Sangiovese, adding at the time of bottling, 10% Merlot and 5% Cabernet, previously aged for one year in oak barrels.
The aging process continues for another two years, one in the barrel and the other in the bottle. It has a ruby red color with persistent "arches". Intense flavor with hints of ripe fruit. Taste dry, velvety, slightly tannic. Persistent aftertaste with increasing intensity. To accompany roast meats, game, stews, cheeses, pasta dishes.
- Varietal: 85% Sangiovese, 10% Merlot, 5% Cabernet
- Alcohol Content: 13.5%
- Country Hierarchy: Greve in Chianti, Tuscany, Italy
- Color: Ruby red color with presence of persistent border color and arches.
- On the Nose: Intense perfume with scents of mature blackberries and prunes with hint of vanilla.
- Palate: Persistent after taste with growing intensity.
- Serving Suggestions: Roasts, stews, mature cheeses.
