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Cascina Boschetti Gomba – Roero Arneis DOCG
Seashells and sand are key to Roero Arneis. The best Roero Arneis wines taste like white melon generously sprinkled with sea salt. It’s a nice combination: you get the fruit up front, but the saltiness makes it a great food wine and fresh in the summer. Roero is just across the Tanaro River from Barolo and was underwater 70,000 years ago lending the perfect soil to produce Barolo quality white varietals.
- Varietal: 100% Arneis
- Alcohol Content: 13.5%
- Country Hierarchy: Roero, Piedmont, Italy
- Color: Bright straw yellow.
- On the Nose: Fresh and fruity.
- Palate: Smooth, delicate, with a slightly bitter aftertaste.
- Serving Suggestions: Fish and shellfish dishes.
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Ca de Medici – Bruscus Lambrusco DOC
Exuberant is the word to describe this wonderful wine. A generation ago, legions of mass-produced, sweetened-for-the-US market Lambrusco flowed all over America, ruining the reputation of the DOC until now. Today, Lambrusco is enjoying an incredible rebirth amongst lovers of clean, fresh, dry, fruit character with a hint of bubbles. A perfect aperitif, you won't be able to keep thar bottle in the fridge very long. Frothy deep ruby red love!
- Varietal:
- Alcohol Content: 8%
- Country Hierarchy: Emilia Romagna, Italy
- Color: Deep ruby red, with violet reflections and a fine perlage.
- On the Nose: Intense vinous bouquet with hints of ripe red fruits. Lively, fresh, sweet, and inviting with bright fruit and delightful sparkle.
- Palate:
- Serving Suggestions:
Fattoria Giuseppe Savini Chardonnay Pinot Grigio
Luminous straw yellow. Intense nose, bestowing fruity scents of pear, apple, and plum together with floral notes of hay and acacia. Dry, fruity palate, fresh. This wine has a good structure and a lengthy persistence with a hint of almonds. With starters, pasta, white meat and fish.
- Varietal: 80% Chardonnay, 20% Pinot Grigio
- Alcohol Content: 12%
- Country Hierarchy: Abruzzo, Italy
- Color: Straw yellow with golden highlights.
- On the Nose: Very pleasant fruity nose, with scents of pear, plum, but also citrus fruits with a touch of honey.
- Palate: Fresh, rightly rounded with a very long, citrus fruit, clean finish...NOT your typical Chardonnay or Pinot Grigio.
- Serving Suggestions: Excellent with starters, pasta dishes, or risotto.
Terre di Melazzano – ChiAndrè Chianti Classico DOCG
This wine is a result of a synthesis between respect for tradition and the search for innovation in the new clones of Sangiovese and production techniques. It has an excellent persistence and consistency, made evident by its legs that descend slowly from the inner wall of the glass in which the wine is poured. The perfume is intense, ethereal, and spacious. with hints of violets and fruit. The taste is warm, velvety, and smooth and, above all, balanced and well structured. It is a wine suited to aging.
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- Varietal: 90% Sangiovese, 5% Merlot, 5% Canailo.
- Alcohol Content: 13%
- Country Hierarchy: Greve in Chianti, Tuscany, Italy
- Color: Vivacious red evolving into garnet with age.
- On the Nose: There's a room full of aromas including plum, vanilla, caramel, chocolate, strawberry, tobacco, and leather.
- Palate: Dry, warm, velvety, soft, well balanced taste and persistent vanilla-like aftertaste.
- Serving Suggestions: Red meat, game, mature cheese.
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Villabella Soave
Produced with Garganega and Trebbiano di Soave grapes , grown in the historic Soave Classico zone, this wine matures in stainless steel tanks, followed by a period of maturation in bottle prior to release. Elegant floral notes of elderflower and acacia blossom, combined with hints of crisp, crunchy apples at the nose. This is a dry wine, but with appealing, well-balanced fruit on the palate, where one finds echoed the floral and fruity sensations noted in its perfumes, combined with delicate mineral notes on the finish, which are typical of the wine zone of origin.
- Producer Vignetti Villabella
- Country Hierarchy Bardolino, Veneto, Italy
- Grape/Blend Garganega 70% and Trebbiano di Soave 30%
- Alcohol Content 12.5%