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Terre di Melazzano – Gattice
This product was created with the desire to give a more youthful alternative to the Tuscan red wine. The crystal cherry color contains lighter shades of red. It has a fine aroma, pleasant fruity and floral. The taste is dry, slightly cool but with great personality and persistence.
- Varietal:
- Alcohol Content: 12.5%
- Country Hierarchy: Greve in Chianti, Tuscany, Italy
- Color: Bright pink.
- On the Nose: Fine and pleasant smell of fruit and flower aromas of fermentation.
- Palate: Slightly dry and fresh with good personality and persistence.
Terre di Melazzano – Riscoperto Chianti Classico DOCG
- Varietal: 100% Sangiovese
- Alcohol Content: 13%
- Country Hierarchy: Greve in Chianti, Tuscany, Italy
- Color: Vivacious ruby red color on typical nuances of the wine young and dynamic.
- On the Nose: Intense, persistent, fine, earthy perfume with a scent of sweet violet and red fruits.
- Palate: Dry, warm, valvety, soft, well-balanced and well-structured taste. Typical taste of a Chianti Classico 100% Sangiovese. Very marked freshness
- Serving Suggestions: Perfect with all types of food of medium persistence, as it is particularly fresh and fruity. Ideal for an aperitif, a glass fresh and fruity. Wine by the glass.
Terre di Melazzano – Sofie Chianti Classico DOCG
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- Varietal: 50% Sangiovese, 50% Merlot
- Alcohol Content: 14%
- Country Hierarchy: Greve in Chianti, Tuscany, Italy
- Color: Lively red color, with typical shades of wine; young and dynamic.
- On the Nose: Intense aromas, fresh with hints of cherry and red fruits.
- Palate: Soft, balanced and well-structured flavor.
- Serving Suggestions: Perfect with fresh and fruity foods. Ideal for aperitifs and served cold.
Villabella Bardolino Chiaretto
Produced with Corvina and Rondinella grapes, from vineyards grown in the hinterland of Lake Garda. Traditionally Chiaretto is obtained by cold maceration of the must on the skins for a single night. Today, part of the must makes just a few hours maceration, in order to obtain a very light color. This wine should preferably be drunk within a year of the vintage. Has a pale pink colour. On the nose, citrus and floral notes accompanied by herbal hints reminiscent of sage. Good acidity and sapidity combined with a youthful fruitiness.
- Producer Vignetti Villabella
- Country Hierarchy Bardolino, Veneto, Italy
- Grape/Blend Corvina 80%, Rondinella 20%
- Alcohol Content 12.5%
Villabella Ripasso
It is produced with Corvina, Rondinella, and Corvinone grapes from vineyards situated in the Valpolicella Classico area, following the traditional ripasso technique: the wine is kept in contact with the skin (still impregnated with sugar and aromatic components) of the dried grapes used for the production of Amarone. In this way, the resulting gains greater structure and complexity. Intense fruity notes of cherries, dewberries, bilberries and plums, together with suggestions of spices. Dry, with notable structure, it has a rich taste of red fruit and elegant spicy tones, reminiscent of cinnamon, cloves and pepper.
- Producer Vignetti Villabella
- Country Hierarchy Bardolino, Veneto, Italy
- Grape/Blend Corvina 70%, Rondinella 20%, Corvinone 10%
- Alcohol Content 14%
Villabella Soave
Produced with Garganega and Trebbiano di Soave grapes , grown in the historic Soave Classico zone, this wine matures in stainless steel tanks, followed by a period of maturation in bottle prior to release. Elegant floral notes of elderflower and acacia blossom, combined with hints of crisp, crunchy apples at the nose. This is a dry wine, but with appealing, well-balanced fruit on the palate, where one finds echoed the floral and fruity sensations noted in its perfumes, combined with delicate mineral notes on the finish, which are typical of the wine zone of origin.
- Producer Vignetti Villabella
- Country Hierarchy Bardolino, Veneto, Italy
- Grape/Blend Garganega 70% and Trebbiano di Soave 30%
- Alcohol Content 12.5%