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Palagetto Bellarina Brunello di Montalcino
Ruby red with garnet highlights in color. Rich and elegant, typical bouquet of the Sangiovese, hints of leather, earth and undergrowth. Great structure, the final net and deep on the palate.
- Producer Azienda Agricola Palagetto
- Country Hierarchy Montalcino, Tuscany, Italy
- Grape/Blend Sangiovese
- Alcohol Content 15%
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Villabella Soave
Produced with Garganega and Trebbiano di Soave grapes , grown in the historic Soave Classico zone, this wine matures in stainless steel tanks, followed by a period of maturation in bottle prior to release. Elegant floral notes of elderflower and acacia blossom, combined with hints of crisp, crunchy apples at the nose. This is a dry wine, but with appealing, well-balanced fruit on the palate, where one finds echoed the floral and fruity sensations noted in its perfumes, combined with delicate mineral notes on the finish, which are typical of the wine zone of origin.
- Producer Vignetti Villabella
- Country Hierarchy Bardolino, Veneto, Italy
- Grape/Blend Garganega 70% and Trebbiano di Soave 30%
- Alcohol Content 12.5%
Villabella Ripasso
It is produced with Corvina, Rondinella, and Corvinone grapes from vineyards situated in the Valpolicella Classico area, following the traditional ripasso technique: the wine is kept in contact with the skin (still impregnated with sugar and aromatic components) of the dried grapes used for the production of Amarone. In this way, the resulting gains greater structure and complexity. Intense fruity notes of cherries, dewberries, bilberries and plums, together with suggestions of spices. Dry, with notable structure, it has a rich taste of red fruit and elegant spicy tones, reminiscent of cinnamon, cloves and pepper.
- Producer Vignetti Villabella
- Country Hierarchy Bardolino, Veneto, Italy
- Grape/Blend Corvina 70%, Rondinella 20%, Corvinone 10%
- Alcohol Content 14%
Terre di Melazzano Olive Oil
Oil D.O.P. is made exclusively from olives that groves in the Chianti Classico area.
The production of this oil is made following exhaustively all the stringent regulations contained in the Statute of the Consorzio Chianti Classico, which require the control of perfection olives in every respect, the pressing within 48 hours of collection and the
obligation to filtration product.
The resulting product is an oil completely natural and genuine, characterized by an exquisite fruity flavor with hints of artichoke and fresh grass, pleasantly spicy in the throat.
- Producer Terre di Melazzano
- Country Hierarchy Greve in Chianti, Tuscany, Italy
- Olives/Blend Moraiolo, Leccino, Frantoio
Fattoria Giuseppe Savini Pinot Nero
The color is red with garnet highlights. The scent is pleasant and mild, medium persistence with fruity notes currant, blackberry, raspberry, and spices. The palate is fresh and elegant with good length. More complex notes of leather, tobacco, and spices devlop with age.
- Producer Fattoria Giuseppe Savini
- Country Hierarchy Abruzzo, Italy
- Grape/Blend Pinot Nero
- Alcohol Content 12.5%